Agriculture MCQs

Page No. 40

Approximate calories in one large raw apple is ________________________?


a90

✖


b100

✖


c117

✓


d125

✖


View Answer 117

The storage life of cucumber at 50ºF with of 95% is _____________________?


a6-10 days

✖


b10-12 days

✖


c10-14 days

✓


d12-16 days

✖


View Answer 10-14 days

The storage life of Banana at 55ºF with R.H of 95% is ________________________?


a4 weeks

✓


b6 weeks

✖


c3 weeks

✖


d2 weeks

✖


View Answer 4 weeks

Enzyme proteases is used for _____________________ ?


aClarification of fruit juice

✖


bTenderizing meat

✓


cRemoval of molecular oxygen dissolved at the surface of products

✖


dNone of the above

✖


View Answer Tenderizing meat

The concentration of ethylene required for the ripening of Banana is______________________?


a5 ppm with 24 hr

✖


b10 ppm with 24 hr

✓


c12 ppm with 24 hr

✖


d15 ppm with 24 hr

✖


View Answer 10 ppm with 24 hr

Which one of the following is the climacteric ethylene producing fruit______________________?


aLemon

✖


bGrape

✖


cApple

✓


dLychee

✖


View Answer Apple

Which of the following is the method of food preservation ________________________?


aSmoking

✖


bDrying

✖


cSalting

✖


dAll of the above

✓


View Answer All of the above

The used of additives per person per year amounts to about_____________________?


a5 g

✖


b10 g

✓


c15 g

✖


dNone of the above

✖


View Answer 10 g

In dairy products such as cheese and condensed milk the preservative used is______________________?


aEpexider

✖


bNisim

✓


cParabens

✖


dAll of the above

✖


View Answer Nisim

In preparation of fruit juices, pickles and carbonated beverages the preservative used is _____________________?


aPropanoic acid

✖


bBenzonic acid

✓


cParabens

✖


dAll of the above

✖


View Answer Benzonic acid

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